Pakistani 1121 Sella Basmati Rice combines the elegance of basmati with the enhanced strength and convenience of parboiling. This unique processing method offers the best of both worlds
Pakistani 1121 Sella Basmati Rice combines the elegance of basmati with the enhanced strength and convenience of parboiling. This unique processing method offers the best of both worlds
Unmatched Length & Fluffiness: Experience the incredible length of 1121 basmati rice, typically exceeding 8.0 mm, that retains its shape beautifully after parboiling. These long grains cook up light and fluffy, adding a luxurious texture to your dishes.
Preserved Basmati Aroma: The parboiling process is carefully controlled to preserve the delicate, nutty aroma that makes basmati so special.
Enhanced Strength & Less Breakage:* Parboiling strengthens the rice grains, making them less susceptible to breaking during cooking. This is ideal for busy kitchens or dishes requiring separate, intact grains.
Faster Cooking Time The pre-cooking process during parboiling reduces cooking time compared to traditional basmati rice.
Pakistani 1121 Sella Basmati Rice is perfect for:
Discerning Home Cooks Enjoy the ease of cooking with less breakage while savoring the authentic basmati flavor and texture.
Restaurants & Caterers: Ensure consistent results and beautiful presentation with strong, separate grains.
International Cuisine This versatile rice pairs well with a wide range of flavors, making it a perfect base for biryani, pulao, curries, and more.
Whether you prioritize convenience, beautiful presentation, or a touch of added ease, Pakistani 1121 Sella Basmati Rice delivers exceptional quality and unmatched flavor. Experience the difference this unique rice can make in your culinary creations